Ethnic Origin:
Honduran
Ingredients:
Preparation:
Mix all ingredients except tortillas.
Divide chicken mixture among tortillas; roll up.
Per Serving (excluding unknown items): 238 Calories; 5g Fat (19.7% calories from fat); 6g Protein; 41g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 701mg Sodium. Exchanges: 2 1/2 Grain(Starch); 0 Vegetable; 1 Fat.
Recipe By: Betty Crocker Magazine, July/August 2000
Courtesy of: Related Resources:
4 cups chopped cooked chicken (1 1/4 pounds)
2 cups coarsely shredded cabbage (1/2 pound)
1 large tomato -- diced
3/4 cup salad dressing or mayonnaise
2 teaspoons red pepper sauce
1 teaspoon salt
6 flour tortillas
Serving Size : 6
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